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Food distribution

  • jarnault4
  • 1 juil. 2016
  • 1 min de lecture

In 2016, Marocavie organized during Ramadan a food distribution day to families belonging to the most vulnerable social categories. The packed baskets distributed consisted of flour, olive oil, table oil, milk powder, sugar, tea, coffee, chickpeas, lentils and pasta. These baskets benefited to 412 women and their families in the provinces of Agadir and Taroudant.


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